Manual Hydraulic Jack Stainless Steel Juicer
Product Description
Main Application:
Unlock the versatility of this juicer to effortlessly juice a variety of fruits, craft exquisite wines, and break through fruit walls with ease.
Experience tradition like never before as it skillfully extracts water from residue in traditional Chinese medicine liquids, offering a holistic approach to wellness.
Transform culinary creations by pressing ingredients for large cakes and oil cakes, opening new doors to innovative cooking.
Main Feature:
Crafted with premium food-grade 304 stainless steel, ensuring durability and safety with every use.
Compact design coupled with easy operation, making it a perfect fit for any kitchen.
Harness the power of a hydraulic jack mechanism to deliver consistent pressure, enhancing the efficiency of the juicing process.
Designed for convenience, the removable bottom plate allows for effortless cleaning after use.
Operation Process:
Prior to use, ensure the machine is thoroughly cleaned. Insert the hot fat dregs into the barrel for optimal extraction.
Seal the pressure plate securely, then gradually increase pressure using the Jack until oil or liquid begins to flow seamlessly from the barrel's opening.
Once extraction is complete, remove the Jack and bottom plate with ease.
Gently tap the barrel walls to effortlessly release the perfectly formed round oil cake, ready for use.
Product Parameters
Main Data:
Model |
MJ-12 |
MJ-22 |
MJ-36 |
Barrel capacity |
12L |
22L |
36L |
General height |
65CM |
75CM |
85CM |
Jack |
2T |
2T |
2T |
Materials |
304 stainless steel barrel |
Inner Diameter |
23cm |
26cm |
31.5cm |
Inner Height |
28cm |
33cm |
38cm |
Thickness |
2mm |
2mm |
2mm |
Outer barrel |
Diameter |
26.5cm |
31.5cm |
37cm |
Height |
25cm |
31cm |
35cm |
Weight |
13kgs |
15kgs |
19kgs |
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Packaging & Shipping
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