Manual Hydraulic Jack Stainless Steel Juicer
Product Description
Main Application:
This versatile device is perfect for juicing a wide variety of fruits, crafting exquisite homemade wine, and achieving perfect fruit wall-breaking results.
Additionally, it serves the unique purpose of pressing residual water out of traditional Chinese medicine liquids, ensuring complete extraction.
The application doesn't stop there-it also excels in producing large cakes and oil cakes with minimal effort.
Main Features:
Constructed with premium food-grade 304 stainless steel for unparalleled durability and safety.
Compact design with user-friendly operation makes it an ideal choice for home use.
Equipped with a hydraulic jack system to provide consistent and reliable pressure during operation.
The bottom plate is easily removable, facilitating effortless cleaning and maintenance.
Operation Process:
Before using, ensure the machine is thoroughly cleaned. Introduce hot fat dregs into the barrel to begin the process.
Secure the pressure plate, then gradually increase pressure with the jack until oil or liquid begins to emerge from the barrel hole.
Once all slags have been extracted, carefully remove the jack and the bottom plate to proceed.
Gently tap the barrel walls, allowing the round oil cake to effortlessly slide out.
Product Parameters
Main Data:
Model |
MJ-12 |
MJ-22 |
MJ-36 |
Barrel capacity |
12L |
22L |
36L |
General height |
65CM |
75CM |
85CM |
Jack |
2T |
2T |
2T |
Materials |
304 stainless steel barrel |
Inner Diameter |
23cm |
26cm |
31.5cm |
Inner Height |
28cm |
33cm |
38cm |
Thickness |
2mm |
2mm |
2mm |
Outer barrel |
Diameter |
26.5cm |
31.5cm |
37cm |
Height |
25cm |
31cm |
35cm |
Weight |
13kgs |
15kgs |
19kgs |
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Packaging & Shipping
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