| Customization: | Available |
|---|---|
| After-sales Service: | online support |
| Warranty: | 1 Year |
| Shipping Cost: | Contact the supplier about freight and estimated delivery time. |
|---|
| Payment Methods: |
|
|---|---|
| Support payments in USD |
| Secure payments: | Every payment you make at Made-in-china.com is protected by the platform. |
|---|
| Refund policy: | Claim a refund if your order doesn't ship, is missing, or arrives with product issues. |
|---|
Suppliers with verified business licenses
Audited Supplier Audited by an independent third-party inspection agency
Method of operation:
1. Begin by connecting the power supply. Activate the heating switch and allow approximately 10 minutes for the machine to warm up. During this time, you can prepare and fry the raw materials. The process is fully automated, requiring no further manual intervention.
2. For optimal oil yield, we recommend frying the raw materials beforehand. This simple step maximizes the extraction process.
3. Rotate clockwise until resistance is felt, then make one complete revolution. Adjust the hand wheel based on the condition of the cake to ensure the best results.
4. After pressing is complete, continue for an additional 3-5 minutes to ensure thorough extraction. Then, deactivate the motor by pressing the stop switch, turn off the heating switch, and disconnect the power supply.
Advantages of the Mini Oil Press Machine
1. Equipped with a built-in heat-dissipating fan, this machine can operate for extended periods without the risk of overheating.
2. Crafted with a stainless steel pressing chamber and shaft, ensuring high strength, excellent corrosion resistance, and maintaining the purity of your food.
3. Featuring a copper core aluminum shell motor, the machine promises high efficiency and ample power for all your pressing needs.
4. Designed for simplicity, the operation is straightforward, and cleaning is a breeze.
5. With an integrated heating function, the machine not only enhances the oil yield but also elevates the aroma and flavor of the oil.
6. Boasting a robust power of 1500W, the machine ensures continuous operation without jamming, allowing you to extract more oil effortlessly.
| Raw material | Oil content |
| Camellia | 58-60% |
| Peanut | 44-55% |
| Castor seed | 50-70% |
| Soybean | 18-21% |
| Cottonseed | 33-40% |
| Rapeseed | 33-40% |
| Sesame | 45-50% |
| Sunflower | 45% |
| Safflower | 29-45% |
| Rice bran | 18-20% |
| Corn embryo | 30-40% |
| Walnut | 40-65% |
| Flaxseed/linseed | 29-44% |
| Palm | 50-55% |
| Coconut | 35-45% |
| Model | S15 Small oil press |
| Capacity | 20-30kg/h(different according to different materials) |
| Motor power | 1.5kw(220v/50hz) |
| Operation power | 3kw |
| Oil residue in cake | less than 1% |
| Size | 700×290×710mm |
| Net weight | 55kg |
){kind=link}